Access to trials is available only on campus.

Bloomsbury Food Library

Content Contains a variety of material covering food studies: major reference works such as Food Cultures of the World and Cambridge World History of Food; primary sources such as images and maps; and many ebooks central to the field.
Access Connect to Bloomsbury Food Library
Price Annual subscription: $2,594.88.
Ending date December 10, 2017

African Newspapers, 1800-1922: Series I and II

Content These two modules of the World Newspaper Archive feature newspapers from countries across the continent, covering “the evolution of Africa through eyewitness reporting, editorials, legislative information, letters, poetry, advertisements, obituaries and other items” over the course of the 19th and early 20th centuries.
Access Connect to African Newspapers, 1800-1922: Series I and II
Price One-time purchase: $
Ending date December 14, 2017

Encyclopedia of Jewish History and Culture Online

Content From the publisher: “Encyclopedia of Jewish History and Culture covers the recent history of the Jews from 1750 until the 1950s. Translated from German into English, approximately 800 keywords present the current state of international research and depict a complex portrait of Jewish life – illustrated by many maps and images.” English version currently only covers A-C, but will be fully complete by 2021.
Access Connect to Encyclopedia of Jewish History and Culture Online
Price Annual subscription: $630.00
One-time purchase: $3,290
Ending date December 15, 2017

To submit comments about electronic resources or request trials to new resources, contact Ben Jahre, Electronic Resources Coordinator.